Dessert Menu

A selection of homemade and locally sourced desserts, ice creams and sorbets for those with a sweet tooth.


Chocolate Brownie served with Vanilla Ice Cream decorated with Chocolate Sauce   4.95

Sticky Toffee Pudding smothered in Toffee Sauce served with Vanilla Ice Cream   5.50

Glazed Warm Apple Tart served with a jug of warm Vanilla Custard   4.95

Gin Fizz, Lime and Elderflower Cheesecake garnished with Raspberry Coulis   5.95


Cheese Board – Selection of Local Cheeses, Crackers and Chutney   7.50

Add a Glass of Port   2.00


Somerset’s Multi-Award Winning Granny Gothards’ Ice-Cream

Salted Caramel, Coconut Dream, Rum and Raisin, Strawberries and Cream

Add a Topping of your choice from; Chocolate Sauce, Raspberry Coulis or Caramel Sauce

and Sorbet

Apple and Dry Cider, Passion Fruit, Luscious Lemon, Melon and Pimms

1 Scoop 2.50, 2 Scoops 4.25, 3 Scoops 5.75